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Protein blendsProof & Price information card for JYM Supplement Science Pro JYM Cookies & Cream; not product packagingRead the product reference below ↓

Product information card · Not packaging. Open the dated label source and check the current pack.

JYM Supplement Science

Pro JYM Cookies & Cream

International · U.S. label

1.8 Pound(s) / 29.5 Ounce(s) / 836 Gram(s) · U.S. label record

United States label record; current availability in any country is unconfirmed.

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PowderDietary label unconfirmed

Protein: 24 g per 43 g. U.S. label record entered 2024-10-24; retrieved 2026-11-02. Current formula and stock are unconfirmed.

THE PROOF & PRICE STANDARDSource-linked profile · Read what we check

International product reference

Research profile for a U.S.-market label. No current retailer offer, price or worldwide availability has been verified.

Read the complete recorded label ↓

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Read the NIH DSLD label source ↗

A dated U.S. label reference. No NIH approval, laboratory testing or current retail offer is implied.

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THE RECORDED LABEL · UNITED STATES

Amounts, ingredients and precautions

NIH Dietary Supplement Label Database record 317266. Entered 2024-10-24; retrieved 2026-11-02. This is a U.S. label reference, not confirmation of the current formula, stock or availability in another country. Database inclusion is not NIH approval or independent testing.

Recorded serving: 43 g (1 scoop). Servings per container: 22. Amounts below retain their own serving basis; they are not personal dose instructions. Indented rows are components and should not be added again to their parent total.

Declared amounts from the selected label record
Ingredient / nutrientAmountPer
Calories170 kcal43 g
Total Fat4 g43 g
↳ Saturated Fat3.5 g43 g
Cholesterol15 mg43 g
Total Carbohydrates8 g43 g
↳ Dietary Fiber1 g43 g
↳ Total Sugars2 g43 g
Protein24 g43 g
Calcium440 mg43 g
Iron1.2 mg43 g
Sodium230 mg43 g
Potassium240 mg43 g

Other ingredients recorded

Whey Protein Isolate; Micellar Casein; Milk Protein Isolate; Coconut Oil; Maltodextrin; Food Starch; Mono & Diglycerides; Tricalcium Phosphate; Cocoa; Sugar; Corn Syrup; Modified Corn Starch; Gelatin; Sodium Hexametaphosphate; Artificial flavor; Natural Flavors; Blue #1; Sugar; Tapioca Starch; Rice Flour; Cocoa; Palm Oil; Corn Starch; Natural Flavors; Salt; Sodium Bicarbonate; Soy Lecithin; Natural & Artificial Flavors; Sea Salt; Silicon Dioxide; Sunflower Lecithin; Soy Lecithin; Cellulose Gum; Sucralose; Acesulfame Potassium; Xanthan Gum

Recorded label precautions

Open the original NIH DSLD label record ↗. Data: NIH Office of Dietary Supplements, DSLD, CC0 1.0. Read the current packaging before use.

THE FORMULA FILE

Go beyond the label.

Read about the ingredients, possible benefits, evidence and practical cautions for this product.

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01 / BEFORE YOU CHOOSE

What to compare

Contains milk, soy. Produced on shared equipment that also processes products that contain egg ingredients. Contains bioengineered food ingredients. Compare each declared amount with its own serving basis. Read the full recorded precautions below and verify the current pack before use. No personal dose or suitability is inferred.

02 / LABEL TRANSPARENCY

Dietary information

Whole-formula vegetarian or vegan suitability has not been independently established. Contains milk, soy. Produced on shared equipment that also processes products that contain egg ingredients. Contains bioengineered food ingredients.

A dietary label does not establish allergy safety. Check the full ingredient and allergen panel.

Product strengths describe the label, not personal dosing advice. If you use medicines, have a medical condition, are pregnant or are choosing for a child, ask a qualified clinician about suitability. Prices, availability, import charges and delivery are confirmed by the retailer. Photos may show market-specific packaging. Text covers identify editorial profiles and do not depict packaging.

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